The Proposals of the Tavern
Our basic choices are the enhancement of local dishes, attention to innovation, the search for quality products and collaboration with companies that espouse our philosophy, guaranteeing quality choices and sustainability in production.
Discover our menus: from the VALTELLINA specialties: pizzoccheri, taroz, sciatt and tzigeuner; to the alternative proposals based on lake fish, risotto with perch, to the specialties of our WOODEN OVEN and much more….
On weekdays, a rich work menu proposal at a fixed price, with the possibility of using Ticket Restaurant meal vouchers.
We also organize menus for every occasion: birthday parties, graduations, ceremonies or proposals for companies … all designed according to your needs.